TECUMSEH BREAD & PASTRY EST. 2016
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3-Seed

A rich, nutty sourdough loaf with sesame seeds, toasted sunflower, and golden flax seeds. The flavor intensifies when the loaf is toasted.
Picture

Ingredients: Wheat flour, Water, Sunflower Seeds, Organic Local Rye Flour, sesame seeds, golden flaxseeds, salt.


3-Seed at a glance:
In Five Words (or less): Seedy, toasty, fantastic!
Crumb: Mildly open, with seeds in every bite.
Whole Grain: ​9%
Flour Sourcing:King Arthur, Local grains within 150 miles.
  • Home
  • About
  • Contact
  • Gallery
  • Bread Menu
    • Baguette
    • Italian
    • Miche
    • Sourdough
    • Cheddar Sour
    • Lithuanian Rye
    • Challah
    • Pretzels
    • 3-Seed
    • Cinnamon-Raisin
  • Pastry Menu
  • Love your loaf
  • Classes
  • Pizza!
  • Blog