Challah
Rich, braided, golden loaf utilizing local eggs, olive oil, and local honey to make a very tender, soft white bread. Everyones go-to French Toast loaf.
Ingredients: Wheat flour, Water, Whole eggs, honey, olive oil, yeast, salt.
Challah at a glance:
In Five Words (or less): Shreddable, tender, soft, yummy.
Crumb: Closed, soft, white crumb.
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Whole Grain: 0%
Flour Sourcing:King Arthur
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