Challah

Rich, braided, golden loaf utilizing local eggs, olive oil, and local honey to make a very tender, soft white bread. Everyones go-to French Toast loaf.

Ingredients: Wheat flour, Water, Whole eggs, honey, olive oil, yeast, salt.

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Challah at a glance:

In Five Words (or less): Shreddable, tender, soft, yummy.

Crumb: ​Closed, soft, white crumb.

Whole Grain: ​0%

Flour Sourcing:King Arthur