Miche

Our rendition of the French 'peasant' loaf baked in a large 2 kilogram boule to develop a great crust, excellent keeping qualities and wonderful wheat aromas.

Ingredients: Wheat flour, Water, Local organic whole wheat flour, Local organic whole Rye Flour, salt.

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Miche at a glance:

In Five Words (or less): Very large, crusty and delicious

Crumb: ​More closed yet soft and creamy. Pale brown in color.

Whole Grain: ​40%

Flour Sourcing:King Arthur, Whole grains within 150 Miles.