TECUMSEH BREAD & PASTRY EST. 2016
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  • Bread Menu
    • Baguette
    • Italian
    • Miche
    • Sourdough
    • Cheddar Sour
    • Lithuanian Rye
    • Challah
    • Pretzels
    • 3-Seed
    • Cinnamon-Raisin
  • Pastry Menu
  • Love your loaf
  • Classes
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As Americas first Certified Viennoiserie Baker, we are proud to bring you some of the finest hand-crafted from start to finish pastries in the area. We begin by sourcing and using only the highest quality butter (you will never find margarine here) and Michigan dairy for our classic French pastries. We also bring American bakery favorites like muffins, coffee cake and scones to attention by crafting small batches through out the week for peek flavor and taste. Apples are hand peeled and cut, pie crusts are made only with butter and hand-rolled, croissants are laminated and processed for over 24 hours, and our cookies are as important to us as the people walking in the door each day. Never, ever, do we rely on any pre-made products to simplify our offerings.

We are proud of our indulgences and are happy to be the only ones in our area making croissants with this care and appreciation. Enjoy, as we do each day.
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Croissants (Viennoiserie):
Croissant
Chocolate Croissant
Raspberry Jam & Cheese Danish
Spinach & Feta
Pretzel Croissant with Mustard & Cheddar
Almond or Chocolate Almond
Cinnamon Roll
Rotating Sweet & Savory Specials

Cookies (available in packs of 6):
Chocolate Chip
Double Chocolate
Ginger Molasses
Oatmeal Raisin
Peanut Butter
Chocolate Chip Peanut Butter
Brown Butter Shortbread
Shortbread
Pecan Shortbread
Breakfast Cookies
Baked Goods:
Cinnamon Coffee Cake - By the slice or call to order other sizes
Pull-a-part Bread
Muffins
Cherry Scone
Rotating Sweet or Savory Scone
Granola Bar
Raspberry or Cheese Kolaches - Saturdays
Penny's Nutty Nola - Peanut Butter Granola with dark chocolate

Tarts and Cakes:
Lemon Tart -4"
Raspberry Ganache -4"
Frangipane -
4"
Carrot Cake -By the slice or call to order other sizes

  • Home
  • About
  • Contact
  • Gallery
  • Bread Menu
    • Baguette
    • Italian
    • Miche
    • Sourdough
    • Cheddar Sour
    • Lithuanian Rye
    • Challah
    • Pretzels
    • 3-Seed
    • Cinnamon-Raisin
  • Pastry Menu
  • Love your loaf
  • Classes
  • Pizza!
  • Blog